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This Earl Grey is an inspiring fusion of high-grown leaf tea, bergamot and cornflowers. Nemi have selected a delicious full-bodied base from the Nilgiri district in Southern India which is perfectly balanced with notes of citrusy bergamot and a scattering of blue cornflower petals for an elegant final flourish.
The biodegradable tea pyramids allow the tea leaves to unfurl and infuse properly for a delicious, full-flavoured cup.
Place a tea spoon OR a tea bag into a tea cup, add freshly drawn boiling water and brew for 3-5 minutes according to your preferred strength. Serve black or add milk and sugar according to taste.