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Classic Italian pesto made with fragrant, fresh basil and creamy tofu. Yep you heard us - tofu! That means this little jar is veggie and vegan friendly as well as being utterly delicious.
Ingredients: Sunflower oil* 34%, Basil*31%, potatoes, tofu (water, tofu 29% (soy)) 10%, cashew nuts, pine nuts, salt, acidity regulator: lactic acid, yeast inactivated, antioxidant: ascorbic acid.
For allergens, see ingredients in bold.